Namok Cookbook is for everyday Korean homemade meals that are simple and easy to make.This book introduces all-time favorite home recipes with stories behind the delicious flavors. There is a saying, 'son-mat,' which means that Korean dishes are seasoned differently with the hands of the person cooking. It often refers to the unique taste that comes from the hard work and love of the person who makes it. Many people, including many Koreans, say that cooking Korean food is complicated, yet it is simple and healthy. You don't always have to follow the rules. You can make Korean food at your local farmer's market with just a few essential ingredients. This book language is English, with some parts are written in Korean.